For your meals, Bénédicte offers:


A traditional French breakfast served on the terrace

More infos

Table d'hôte

A table d'hôte available every Tuesday evening by reservation.

More infos

Cold Meal

A ready-to-go, homemade cold basket prepared to order.

More infos


The Domaine's wine list offered exclusively.

More infos

Kitchen area

A kitchen area with refrigerator at your disposal.

More infos


Our recommendations of local restaurants.

More infos


The traditional French breakfast, made up of a selection of local and homemade products, is served in the garden between 8:30 am and 10 am. If the weather does not allow it, it is served under the vaults.

  • home-made or local organic juices according to the season
  • oilseeds soaked the day before in water for a better supply of minerals
  • seasonal fresh or dried fruits and berries (wolf berries, cranberries, almonds …)
  • sheep cheese from the Larzac, cottage cheese
  • different breads, the classic baguette or natural sourdough and fresh pastries
  • home-made or local organic jams and honey, also home-made compote
  • boiled eggs on request
  • hot drinks: coffee, tea, chocolate, herbal tea.
Petit-déjeuner au Domaine de Salente, Hérault (34150)

Table d'hôte 

The table d’hôte is scheduled for Tuesday evenings subject to availability and the number of participants. 30 € / person.

In summer, you can taste:

Repas au Domaine de Salente, Hérault (34150)


  • Tomato  tartare with cured ham and parmesan
  • Aubergine rolls with ricotta and honey
  • Zucchini mint soup, fresh gazpacho sprinkled with lavender flowers
  • Vegetable terrine
  • Prawn brochettes with lime
Table d'hôtes au Domaine de Salente, Hérault (34150)


  • Lamb-stuffed aubergines
  • Sea bass fillet with pesto sauce
  • Lamb shoulder and zucchini parmesan gratin or ratatouille
  • Sage flavoured veal cutlets served with mashed potatoes and olives
Table d'hôtes au Domaine de Salente, Hérault (34150)


  • Fruit pie
  • Apricots marinated in honey and rosemary
  • Home made ice cream

Cold Meal

Repas froid du Domaine de Salente, Hérault (34150)

A homemade cold meal ready to be tasted and taken to the garden is offered to you: vegetable soup, homemade terrine, a nice salad and a small light dessert.

To order for the evening of your arrival or at your convenience to enjoy the sunset. 20 € / person.

Estate Wines

Vins du Domaine de Salente, Hérault (34150)

The wines of the Domaine will accompany your aperitifs and meals.

Bottle prices (75 cl):

  • Red of Salente 2017 (grenache): 14 €
  • White of Salente 2019 (Viognier): 12 €
  • Rosé of Salente 2019 (grenache): 11 €
  • Sparkling rosé of Daumas Gassac: 15 €

The Estate reserves the exclusivity of the wines.

Kitchen Area

A kitchen area is available free of charge in a common room. It includes:

  • an oven,
  • a dishwasher,
  • a refrigerator per room, to store your perishable food (fruit, cheese, etc.).
Salle à manger au Domaine de Salente, Hérault (34150)


Restaurants locaux - Domaine de Salente (34150)

Some recommendations of local restaurants (reservation is strongly recommended):

Scroll to Top